AGRISPA Ltd. is dealing with manufacturing, sorting, packing and export of fruit for fresh consumption.


Peach & nectarines

Peaches and nectarines are among the most profitable orchards. Over the past 10 years, interest in them grows exclusively. On the one hand this is due to the excellent taste and technological properties of fruits and secondly, the fact that nearly four months (from the middle of June to early October) ripening varieties of peaches and nectarines allow an uninterrupted supply of the market with fresh fruit.

At the young age of the trees have lush growth and well-defined tendency to premature branching. They enter into fruitbearing earlier - in the second or in the third year after planting.

Typical of peaches and nectarines is abundantly flowering and tendency to overload with fruits, which worsens the quality of production. If not performed timely normalization of production that can lead to a periodicity of fruitless years.

In intensive crops is economically growing them for 10-12 years, provided that the trees come in reached full production at the 3-4 year after planting.

Peaches and nectarines prefer warm and bright grounds.
They can be grown successfully in habitats up to 600 meters altitude, where there is enough heat. During the deep rest, their colorful buds freeze at temperatures of minus 20-21 degrees. Most resistant varieties withstand temperatures to minus 24 degrees.